Ethiopia
Location:
Eastern Africa
Capital City:
Addis Ababa
Area:
Total: 1,104,300 sq km
Land: 1 million sq km
Water: 104,300 sq km
Land boundaries:
Total: 5,925 km
border countries (6):
Djibouti 342 km
Eritrea 1,033 km
Kenya 867 km
Somalia 1,640 km
South Sudan 1,299 km
Sudan 744 km
Coastline: 0 km(landlocked)

Blue Nile, Mareb River, Tekezé River, Angereb River, Yabus River,
Daga River, Baro River, Pibor River, Yabus River, Gebba River , and Shinfa River.
Shebelle River, Ganale Dorya River, Dawa River.
Flowing into endorheic Awash River:
Mille River, Borkana River, Ataye River, Hawadi River, Kabenna River,
Germama River (or Kasam River), Durkham River, Keleta River, Mojo River,
Akaki River.
Lakes:
Lake Abaya, Lake Abbe, Lake Abijatta,Lake Gummare, Lake Hayq, Lake Ashenge, Lake Karum
Lake Langano, Lake Shala, Lake Tana, Zengena Lake, Lake Zway, Lake Bario, Lake Basaka
Lake Chamo, Lake Chew Bahir, Lake Afambo, Lake Afrera, Lake Ardibbo, Lake Awasa.
People and Society
Ethiopia is a predominantly agricultural country and more than 80% of the population lives in rural areas, that is in the early stages of demographic transition. Infant, child, and maternal mortality have fallen sharply over the past decade, but the total fertility rate has declined more slowly and the population continues to grow. The rising age of marriage and the increasing proportion of women remaining single have contributed to fertility reduction. While the use of modern contraceptive methods among married women has increased significantly from 6 percent in 2000 to 27 percent in 2012, the overall rate is still quite low.
The distribution of Ethiopia’s population generally is related to altitude, climate, and soil. These physical factors explain the concentration of population in the highlands, which are endowed with moderate temperatures, rich soil, and adequate rainfall. About 14 percent of the population lives in areas above 2,400 meters (cool climatic zone), about 75 percent between 1,500 and 2,400 meters (temperate zone), and only 1 1 percent below 1 ,500 meters (hot climatic zone), although the hot zone encompasses more than half of Ethiopia’s territory. Localities with elevations above 3,000 meters and below 1,500 meters are sparsely populated, the first because of cold temperatures and rugged terrain, which limit agricultural activity, and the second because of high temperatures and low rainfall, except in the west and southwest.
Although census data indicated that overall density was about ninety-five people per square kilometer, density varied from over 250 per square kilometer for Addis Ababa and 150 for Arsi to fewer than 20 in the Ogaden.
A simple ethnic classification of Ethiopia’s population is not feasible. People categorized on the basis of one criterion, such as language, may be divided on the basis of another. Moreover, ethnicity—a people’s insistence that it is distinctive and its behavior on the basis of that, insistence—is a subjective response to both historical experience and current situations. A group thus distinguished may not be the same as that established on the basis of objective criteria.
The country’s population is highly diverse, containing over 80 different ethnic groups. According to the Ethiopian national census of 2007, the Oromo are the largest ethnic group in Ethiopia, at 34.4% of the nation’s population. The Amhara represent 27.0% of the country’s inhabitants, while Somalis and Tigrayans represent 6.22% and 6.08% of the population, respectively. Other prominent ethnic groups includes Sidama 4.00%, Gurage 2.52%, Welayta 2.27%, Afar 1.73%, Hadiya 1.72%, Gamo 1.49% and others 12.6%.
Population:
105,350,020
Nationality:
Ethiopian(s)
Ethnic groups:
Oromo 34.4%, Amhara 27%, Somali 6.2%, Tigray6.1%, Sidama 4%, Gurage 2.5%, Welaita 2.3%, Hadiya 1.7%, Afar (Affar) 1.7%, Gamo 1.5%, Gedeo 1.3%, Silte 1.3%, Kefficho 1.2%, other 8.8%.
Languages:
Amharic (official national language), Oromifa, Somali , Tigrigna, Sidamo, Wolaytta , Gurage, Afar, Hadiyya, Gamo, Gedeo, Opuuo, Kafa, English, Arabic
Religions:
Ethiopian Orthodox 43.5%, Muslim 33.9%, Protestant 18.5%, traditional 2.7%, Catholic 0.7%, other 0.6%
Ethnicity, Language, and Religion
At present, at least eighty languages are spoken as mother tongues, a few by many millions, others by only a few hundred peoples. The number of distinct social units exceeds the number of languages because separate communities sometimes speak the same language. More than fifty of these languages—and certainly those spoken by the vast majority of Ethiopia’s people are grouped within three families of the Afro-Asiatic super-language family: Semitic (represented by the branch called Ethio-Semitic and by Arabic), Cushitic, and Omotic. In addition, about 2 percent of the population speak the languages of four families—East Sudanic, Koman, Berta, and Kunema—of the Nilo-Saharan super-language family.
Most speakers of Ethio-Semitic languages live in the highlands of the center and north. Speakers of East Cushitic languages are found in the highlands and lowlands of the center and south, and other Cushitic speakers live in the center and north; Omotic speakers live in the south; and Nilo-Saharan speakers live in the southwest and west along the border with Sudan. Of the four main ethno-linguistic groups of Ethiopia, the Amhara, Oromo, and Tigray, generally live in the highlands; the fourth, the Somali live in the lowlands to the southeast.
Christianity was introduced to Ethiopia in the 4th century, and the Ethiopian Orthodox Church (called Tewahdo in Ethiopia) is one of the oldest organized Christian bodies in the world. The church has long enjoyed a dominant role in the culture and politics of Ethiopia, having served as the official religion of the ruling Monarchy until its demise(1974). It also has served as the repository of Ethiopia’s literary tradition and its visual arts.
The core area of Christianity is in the highlands of northern Ethiopia, but its influence is felt in the entire country. More than two-fifths of Ethiopians follow the teachings of the Ethiopian Orthodox Church. An additional one-fifth adhere to other Christian faiths, the vast majority of which are Protestant. Islam was introduced in the 7th century and is now practiced by about one-third of Ethiopians. It is most important in the outlying regions, particularly in the Eastern Lowlands, but there are local concentrations felt throughout the country.
Education
Modern education was an innovation of the emperors Menilek II (reigned 1889–1913) and Haile Selassie I (1930–74), who established an excellent, though limited, system of primary and secondary education. In addition, colleges of liberal arts, technology, public health, building, law, social work, business, agriculture, and theology were opened in the 1950s and ’60s. The education system comprises both formal and non-formal education. Non-formal education includes a broad scope of educational programs for all age categories, catering to both school leavers and new pupils. Formal education comprises pre-school education, primary and secondary education (general education), technical-professional education and higher education.
After 1974 revolution, emphasis was placed on increasing literacy in rural areas. Practical subjects were stressed, as was the teaching of socialism. By 2015, the literacy rate had increased to 49.1%. Recently, there has been massive expansion throughout the educational system. Access to primary is limited to urban locations and they are mostly owned by the private sector and Faith Based organizations. School attendance is lowest in rural areas due to lack of provision and alternative occupations. The school curriculum in later years covers more subjects at a higher level than curricula in most other countries. Low pay and undervaluation of teachers contributes to poor quality teaching. This is exacerbated by large class sizes and poor resources resulting on poor performance on national assessments.
Public education is free at primary, secondary, and tertiary levels. Primary education has a duration of 8 years (age groups 6 to 14) now and is divided into two 4-year cycles (1 through grade 4 and grade 5 through 8). At the end of the grade 4, pupils take a national exam and must achieve a score of at least 50 percent in order to continue to grade 5. At the end of grade 8, pupils take the national Primary School Certificate exam. Two 4-year cycles of primary education are now followed by 2 years of general secondary education. At the end of Grade 10, pupils take the Ethiopian General Secondary Education Certificate / 10th Grade National Examination. This exam is administered by the Ministry of Education’s National Organization for Examinations.
After having successfully completed this exam, students can opt to attend the two general upper grades or follow vocational training. The second phase of preparatory secondary education has also consisted of a 2-year period since 2001 (Grades 11, 12) and is regarded as preparation for higher education. Until 2003, pupils could obtain the Ethiopian School Leaving Certificate (ESLC) at the end of this period. This certificate has since been replaced by the Ethiopian Higher Education Entrance Examination (EHEEE).
For those students, who opt to attend technical and vocational education and training. There are 2-year programs that result in junior level qualifications. In order to be admitted after grade 10, pupils must obtain an Ethiopian General Secondary Education Certificate. There are 1-year and 2-year programs resulting in a Level I and Level II Certificate, and 3-year programs resulting in the Diploma.
There have been improvements in access to primary schools while alternative basic education and innovations such as mobile schools are helping to reach disadvantaged groups and remote rural areas. The number of primary schools in 2013 was 30,534. But the number of secondary schools is much less with only 1,912 Secondary school.
Addis Ababa University (AAU) was the first university established in 1950 followed by Haramaya University in 1954. By 2007, there were 7 existing universities which were expanding and 13 new public universities had started construction. By 2018, the number of public universities had risen to 50 owned by the Ministry of Education plus the Ethiopian civil service university, Defense university college and Kotebe college of teacher education. There were 64 accredited non-government universities or colleges awarding degrees.
Economy
Ethiopia – the second most populous country in Africa – is a one-party state with a planned economy. Ethiopia’s economy experienced strong, broad-based growth averaging 10.3% a year from 2005/06 to 2015/16, compared to a regional average of 5.4%. According to official statistics, Ethiopia’s gross domestic product (GDP) is estimated to have rebounded to 10.9% in FY2017. This growth was driven by government investment in infrastructure, as well as sustained progress in the agricultural and service sectors. More than 70% of Ethiopia’s population is still employed in the agricultural sector, but services have surpassed agriculture as the principal source of GDP.
Ethiopia has the lowest level of income-inequality in Africa and one of the lowest in the world, with a Gini coefficient comparable to that of the Scandinavian countries. Yet despite progress toward eliminating extreme poverty, Ethiopia remains one of the poorest countries in the world, due both to rapid population growth and a low starting base. Changes in rainfall associated with world-wide weather patterns resulted in the worst drought in 30 years in 2015-16, creating food insecurity for millions of Ethiopians. The state is heavily engaged in the economy; Ongoing infrastructure projects include power production and distribution, roads, rails, airports and industrial parks. Key sectors are state-owned, including telecommunications, banking and insurance, and power distribution. Under Ethiopia’s constitution, the state owns all land and provides long-term leases to tenants.
The expansion of agriculture, construction and services accounted for most of the country’s ongoing progress, with modest manufacturing growth. Private consumption and public investment explain demand-side growth, the latter assuming an increasingly important role. Higher economic growth brought with it positive trends in poverty reduction in both urban and rural areas. In 2000, 55.3% of Ethiopians lived in extreme poverty; by 2015 this figure was 29%. The economic growth rate recently declined to about 8%. The government is implementing the 2nd phase of its Growth and Transformation Plan (GTP II). GTP II, which will run to 2019/20, aims to continue work on physical infrastructure through public investment projects, and to transform Ethiopia into a manufacturing hub. Growth targets are an annual average GDP growth of 11%; in line with manufacturing strategy, it also hopes the industrial sector will grow by an average of 20%, creating jobs.
To boost the economy, the country is pursuing a number of large-scale infrastructure projects, including the Grand Renaissance Dam and a railway network. Ethiopia has had a very high growth rate as result of a very concentrated effort by the government to boost industrial production and manufacturing. According to American think tank Center for Global Development (CGD), Ethiopia can follow in China’s footsteps, and become a destination for low-wage manufacturing jobs.

$180.5 billion (2016 est.)
$167.2 billion (2015 est.)
8% (2016 est.)
10.4% (2015 est.)
$2,000 (2016 est.)
$1,900 (2015 est.)
32% of GDP (2016 est.)
31.3% of GDP (2015 est.)
industry: 22.2%
services: 42% (2017 est.)
expenditures: $14.63 billion (2017 est.)
Agriculture
Accounting for over 36 percent of GDP, 80 percent of exports, and 70 percent of the labor force, agriculture remained in 2018 the economy’s most important sector after the service sector. Ethiopia has great agricultural potential because of its vast areas of fertile land, diverse climate, generally adequate rainfall, and large labor pool. Despite this potential, however, Ethiopian agriculture has remained under developed.
Historically, Ethiopia was a rare exception in Sub-Saharan Africa, because of its special environmental circumstances, that enabled Ethiopian farmers to increase their productivity, for example by using ploughs. The beneficial climate in the Highlands of Ethiopia also enabled irrigation and other advanced agricultural technology. Regular and reliable harvests helped generate stable tax income that led to relatively strong governmental structures that were ultimately the reason that Ethiopia was the only country not to be colonized in the late-nineteenth century ‘Scramble for Africa’ apart from Liberia.
There are three types of agricultural activity. The first—and by far the most important—is the subsistence smallholder sector, which produces most of the staple grains such as teff, wheat, barley, and oats (on the cooler plateaus) and sorghum, corn (maize), and millet (in warmer areas), as well as pulses such as chickpeas, peas, beans, and lentils. Farm plots are very small, ranging from 3 to 6 acres (1.2 to 2.5 hectares). The second type of agriculture is cash cropping. Products include coffee, oilseeds, beeswax, sugarcane, and khat (qat; Catha edulis), a mild narcotic. Coffee, which is native to Ethiopia, is the single most important export. Subsistence livestock raising, the third agricultural activity, is important in the peripheral lowlands of Ethiopia. Large herds may be kept by a family as it migrates each season in search of grazing and water.
Major cash crops:Coffee, Pulses and oilseed, Flowers, Cotton.
Major staple crops: Grains, Sorghum, millet, and corn, Pulses, Vegetable oils, Ensete (false banana), onions, peppers, squash, cabbage and of course Teff.
The Origin Of Coffee
Ethiopia is the original home of the coffee (arabica) plant. Kaffa, the province in the south-western highlands where they first blossomed, gave its name to coffee. The formal cultivation and use of coffee as a beverage began early in the 9th century. Prior to that, coffee trees grew wild in the forests of Kaffa, and may in the region were familiar with the berries and the drink. According to Ethiopia’s ancient history, an Abyssinian goatherder, Kaldi, who lived around AD 850, discovered coffee. He observed his goats prancing excitedly and bleating loudly after chewing the bright red berries that grew on some green bushes nearby. Kaldi tried a few berries himself, and soon felt a sense of elation. He filled his pockets with the berries and ran home to announce his discovery. At his wife’s suggestion, he took the berries to the Monks in the monastery near Lake Tana, the source of the Blue Nile River.
Kaldi presented the chief Monk with the berries and related his account of their miraculous effect. “Devil’s work!” exclaimed the monk, and hurled the berries in the fire. Within minutes the monastery filled with the aroma of roasting beans, and the other monks gathered to investigate. The beans were raked from the fire and crushed to extinguish the embers. The chief Monk ordered the grains to be placed in the ewer and covered with hot water to preserve their goodness. That night the monks sat up drinking the rich fragrant brew, and vowed that they would drink it daily to keep them awake during their long, nocturnal devotions.
While this popular account provides a religious approval for the drinking of roasted coffee berries, it is believed that Ethiopian monks were already chewing the berries as a stimulant for centuries before it was brewed. Ethiopian records establish that Ethiopian and Sudanese traders who traveled to Yemen over 600 years ago chewed the berries in route to their destination to survive the harsh difficult journey. Residents of Kaffa, as well as other ethnic groups such as the Oromo were also familiar with coffee. They mixed ground coffee with butter, and consumed them for sustenance. This practice of mixing ground coffee beans with ghee (clarified butter) to give it a distinctive, buttery flavor persists to this day in parts of Kaffa and Sidamo, two of the principle coffee producing regions of Ethiopia.
Brewed coffee, the dry, roasted, ground, non-alcoholic beverage is described as Bunna (in Amharic), Bun (in Tigrigna), Buna (in Oromiya), Bono (in Kefficho), and Kaffa (in Guragigna). Arabic scientific documents dating from around 900 AD refer to a beverage drunk in Ethiopia, known as ‘buna.” This is one of the earliest references to Ethiopian, coffee in its brewed form. It is recorded that in 1454 the Mufti of Aden visited Ethiopia, and saw his own countrymen drinking coffee there. He was suitably impressed with the drink which cured him of some affliction, and his approval made it popular among the dervishes of the Yemen who used it in religious ceremonies, and subsequently introduced it to Mecca.
Manufacturing
Ethiopia continued to see double digit growth in 2014, but 90 percent of GDP is driven by agriculture and other services. The country also faces several constraints slowing down its transformation into an industrialized economy. The importance of developing a skilled labor force and improving the investment climate are among the key areas that will help support the Government of Ethiopia’s plan of becoming a manufacturing powerhouse and increasing incomes by 2025, according to the World Bank’s latest Ethiopia Economic Update report.
Productivity gains are a key factor in determining long-term economic growth and improving living standards. “Ethiopia needs to improve how well firms are managed and how products and services are delivered,” said Lars Christian Moller Lead Economist and Program Leader. “There also needs to be improvements in how well the overall economy is able to reassign resources from lagging firms to more dynamic ones.” Ethiopia has not made significant progress in pulling labor out of agriculture into more productive and industrial jobs with three-quarters of all workers still employed in agriculture. For a country graduating through the early stages of economic development, growth in the industrial sector is essential for sustained long-term growth and poverty reduction. The structural economic transformation that involves the reallocation of workers from the poorly productive agriculture to more productive economic activities in manufacturing is an important step towards the creation of better-paying jobs.
In its effort to accelerate manufacturing growth, Ethiopia is implementing an ambitious Industrial Park program. Using this approach, the strategy hinges on attracting Foreign Direct Investment (FDI) in the export-led and labor-intensive manufacturing sector. The imperative is to build on the country’s agricultural foundations by moving toward new tradable activities in manufacturing that absorb large numbers of young and semi-skilled workers. Several challenges need to be addressed in order for Ethiopia to accelerate its structural transformation and significantly expand light manufacturing, which is vital for sustaining economic growth and development. Ethiopia’s skills gap and constraints related to access to land, infrastructure, trade logistics, and customs regulations in private investment have hindered the acceleration to structural transformation, unlike in East Asia, where foreign direct investment was able to capitalize on a large pool of trainable labor, enabling investors to improve productivity while benefitting from low production costs.
In order to alleviate this problem the Government of Ethiopia should increase productivity through skills development, improve access to finance for firms especially for SMEs, address binding constraints including access to land and electricity, improve tax administration and simplify the tax system, improve trade logistics, customs procedures and trade regulations, to promote export and FDI, simplify business entry regulations and processes to promote a dynamic and thriving business sector, and use a strategic and phased approach to develop Industrial Parks based on best international practices.
Banking and Finance
A strong economic performance since the mid-2000s has helped turn Ethiopia into one of the fastest growing non-oil producing economies on the continent. The country has also enjoyed sustained inflows of official development assistance and foreign direct investments (FDI), as well as sizable growth in exports, dominated by coffee, oilseeds and flowers. Growth has however slowed since 2008 as economic performance was affected by deteriorating terms of trade and balance.
The National Bank of Ethiopia is the country’s central bank. It issues the national currency, the birr, and is also responsible for regulatory functions. There are many commercial banks, most of which are located in Addis Ababa. The Commercial Bank of Ethiopia is the largest commercial bank, with branches throughout the country. The Development Bank of Ethiopia provides loans for agricultural and livestock development and investment in manufacturing. Since the end of the 20th century, more financial institutions have begun extending loans for business and real-estate development.
Ethiopia’s financial system is small and largely dominated by the state. Currently public banks account for 67% of total deposits and 55% of loans and advances. Government dominates lending, controls interest rates, and owns the largest bank, the Commercial Bank of Ethiopia (CBE) whose assets represent about 70 percent of the sector total, as of April 2012. Negative real interest rates (stemming from high inflation and low deposit rates), high reserve money growth, bank-by-bank credit ceilings, and a lack of competition in the banking sector have contributed to the economy’s continued demonetization in recent years, which is posing increasing risks to financial stability.
Authorities have made commitments to promote monetization, improve liquidity management and achieve positive real interest rates in the financial sector, but reversing demonetization remains a major challenge. The supply of money has, in general, followed the development of the economy; the authorities have aimed at tolerable increases in the price level, although some prices soared during the 1970s and ’80s. Long pegged to the U.S. dollar, the pound was allowed to float in January 2003.
Ethiopia’s banking sector included 16 commercial banks in 2012. While the state has recently allowed the local private sector to participate in banking which brought about a rapid expansion of private banks, foreign ownership and branch operations remain strictly barred. Private banks have generally outperformed their state-owned counterparts and their market share of resource mobilization exceeds that of public banks, with market share of loan collections and deposits rising to 49 percent and 52 percent in 2007-2008. However, the share of new loans disbursements controlled by private banks for the same period decreased, and stood at 43.3 percent in 2007-2008. The banking sector as a whole, while remaining relatively sound, is characterized by excess liquidity. Non-performing loan ratio standing at 1.8 percent as of March 2012 appears unusually low, especially given the strong domestic credit expansion.
The non-banking sector remains largely undeveloped, except for 16 insurance companies with about 190 branches across the country. Mobile banking is an underserved sector with strong growth potential. Very low cell phone penetration has prevented the rapid development of mobile banking, which has taken place elsewhere in Africa. However, the mobile phone industry has just started to discover Ethiopia as a relatively large, untapped market. A number of operators are thus preparing to launch, or have already launched, payment and transaction systems supported by mobile technology. The fixed income market is fairly limited and prevailing negative real interest rates have adversely affected the demand for securities. While 28 day, 3-month and 6-month Treasury bills are regularly issued, there is no formal government bond market, with bonds irregularly issued for specific purposes only. As of March 2017, Standard & Poor’s credit rating for Ethiopia stands at B with stable outlook. Moody’s credit rating for Ethiopia was last set at B1 with stable outlook. Fitch’s credit rating for Ethiopia was last reported at B with stable outlook.
Tourism
A colorful nation and home for more than 80 nation nationalities and peoples, believed to be the cradle of human civilization, Ethiopia is one of Africa’s most beguiling destinations. The only country on the continent never to be colonized, it wears its ancient past with pride and has largely shrugged off a turbulent recent history. Ethiopia’s nature, culture, and history merge to form a timeless appeal.
The country’s impressive tourism potential is truly a land of contrast and extremes, a land of remote and wild place, and of spectacular alpine terrain including the Semien mountain national park with its high 4620 meters peak at Ras Dashen one of UNESCO’s registered heritage site; and at the other end of spectrum, the Danakil depression 121 meters below sea level is among the lowest places on earth. The modern capital, Addis Ababa, is home to world-class museums and hectic streets that redefine the word bustling. Aksum, the ancient capital, is UNESCO protected and has a wealth of churches and tombs. The castles of Gondar are among East Africa’s best-preserved archaeological sites.
However, these untapped and unexplored huge potential resources have not been exhaustively utilized at the national level. Tourism contributes to about two-fifths of Ethiopia’s GDP. Unfortunately, potential has been limited because of a lack of tourism infrastructure and continuing political instability in the country. Among other reasons, lack of the required skills and knowledge. Although tourism was curtailed during the period of Derg rule, Ethiopia once again promotes the tourist potential of such historical wonders as the rock-hewn churches of Lalibela, the antiquities at Aksum, the Gonder castles, Ethiopia’s diverse peoples, their intriguing cultures, and the natural beauty of their land.
One encouraging aspect is the growing popularity of ecotourism, with significant potential for growth in Ethiopia. Travel retail sales are expected to continue to grow, posting an increase of 10% in 2016. Sales are driven primarily by expanding interest in ecotourism packages, including adventure travel, trekking and walking safaris that are making up much of the tour operators’ revenues.
Major Attraction
The Rift Valley: The Ethiopian Rift Valley, which is part of the famous East African Rift Valley, comprises numerous hot springs, beautiful lakes and a variety of wildlife. The valley is the result of two parallel faults in the earth’s surface between which, in distant geological time, the crust was weakened, and the land subsided. Ethiopia is often referred to as the ” water tower” of Eastern Africa because of the many rivers that pour off the high tableland. The Great Rift Valley’s passage through Ethiopia is marked by a chain of seven lakes.
Axum, in its heyday, was a great commercial center, issuing its own currency and trading with Egypt, Arabia, Persia, India and even Ceylon. The settlement was also the site of Ethiopia’s oldest church, which dated back to the coming of Christianity as the state religion, early in the 4th Century. The original building has long since disappeared but a structure erected on its site by Emperor Fasiladas in the early 17th Century is still there. A nearby outhouse is the reputed repository of the biblical Ark of the Covenant. This historic relic cannot be seen but visitors there can see and photograph a number of the remarkable crowns that belonged to several notable Ethiopian monarchs of the past.
Lalibela, a medieval settlement in the Lasta area of Wallo, lies at the center of an extensive complex of rock churches. Some can be reached by one or two hours’ drive, others are a full day’s journey. Lalibela has 11 remarkable rock-hewn monolithic churches, believed to have been built by King Lalibela in the late 12th or early 13th Century. These notable structures are carved, inside and out, into the solid rock, and are considered to be among the wonders of the world. Each building is architecturally unique but each reflects beautifully executed craftsmanship, and several are decorated with fascinating paintings. These astonishing edifices remain places of living worship to this day.
Gonder was the 17th Century capital of Ethiopia and is notable for its medieval Castles and churches. The City’s unique imperial compound contains a number of Castles built between 1632 and 1855 by the various Emperors who reigned during this period. These dramatic castles, unlike any other African, display a richness in architecture that reveals the Axumite traditions as well as the influence of Arabia.
Bahar Dar is a small town set on the southeastern shore of Lake Tana, where local fishermen still use papyrus boats and just 30 km from the spectacular Tissisat Falls. Here the Blue Nile creates ” Smoking Water” an awe-inspiring sight as it plunges into the gorge below.